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Phenotypes associated with this allele
Allele Symbol
Allele Name
Allele ID
Pnliptm1Dyh
targeted mutation 1, David Y Hui
MGI:2681122
Summary 3 genotypes
Jump to Allelic Composition Genetic Background Genotype ID
hm1
Pnliptm1Dyh/Pnliptm1Dyh B6.129-Pnliptm1Dyh MGI:2681123
hm2
Pnliptm1Dyh/Pnliptm1Dyh involves: 129S1/Sv * 129X1/SvJ * C57BL/6 MGI:3722846
cx3
Celtm1Dyh/Celtm1Dyh
Pnliptm1Dyh/Pnliptm1Dyh
involves: 129S1/Sv * 129X1/SvJ * C57BL/6 MGI:3722845


Genotype
MGI:2681123
hm1
Allelic
Composition
Pnliptm1Dyh/Pnliptm1Dyh
Genetic
Background
B6.129-Pnliptm1Dyh
Find Mice Using the International Mouse Strain Resource (IMSR)
Mouse lines carrying:
Pnliptm1Dyh mutation (1 available); any Pnlip mutation (27 available)
phenotype observed in females
phenotype observed in males
N normal phenotype
digestive/alimentary system
• mutants exhibit delayed triglyceride absorption after feeding but no difference in overall fat absorption
• mutants exhibit a significant decrease in the rate of cholesterol absorption as well as the amount of cholesterol absorbed from a single meal
• majority of fat absorption occurs in the distal intestinal segments instead of the proximal intestinal segments as in wild-type, with a significant level occurring in the terminal ileum
• intestinal uptake of cholesterol is significantly decreased in segments 1 and 2 of the intestine but no changes in the distal portions of the intestine when compared with wild-type mice
• 45% decrease in the amount of cholesterol in feces collected over a 24 hour period, indicating decreased absorption of cholesterol through the intestine

homeostasis/metabolism
• mutants exhibit delayed triglyceride absorption after feeding but no difference in overall fat absorption
• mutants exhibit a significant decrease in the rate of cholesterol absorption as well as the amount of cholesterol absorbed from a single meal
• majority of fat absorption occurs in the distal intestinal segments instead of the proximal intestinal segments as in wild-type, with a significant level occurring in the terminal ileum
• intestinal uptake of cholesterol is significantly decreased in segments 1 and 2 of the intestine but no changes in the distal portions of the intestine when compared with wild-type mice
• mutants exhibit a difference in the composition of minor bile acids, with a decrease in the amount of taurochenodeoxycholate and an increase in taurodeoxycholate compared to wild-type, however no differences in the cholesterol/bile acid ratio




Genotype
MGI:3722846
hm2
Allelic
Composition
Pnliptm1Dyh/Pnliptm1Dyh
Genetic
Background
involves: 129S1/Sv * 129X1/SvJ * C57BL/6
Find Mice Using the International Mouse Strain Resource (IMSR)
Mouse lines carrying:
Pnliptm1Dyh mutation (1 available); any Pnlip mutation (27 available)
phenotype observed in females
phenotype observed in males
N normal phenotype
homeostasis/metabolism
• triglyceride absorption is reduced (80.1+/- 3.6%) compared to wild-type (91.5 +/- 0.7%) mice when fed a Western-style diet (high fat)
• using a [14]C]tripalmitin tracer to determine the levels of triglycerides, long chain retinyl esters and cholesterol absorption, mice have 47% less [14]C] than in wild-type mice after 9 hours
• using [3]retinyl palmitate mixed in olive oil or in low fat chow, the rate and amount of retinyl ester absorption is reduced
• however, absorption of cholesteryl ester is normal
• when fed a high fat diet, cholesterol absorption is decreased
• mice weight less than wild-type counterparts after 10.5 weeks on a high fat diet
• when fed a high fat diet, fasting insulin levels are lower than in similarly treated wild-type mice
• when fed a high fat diet, plasma cholesterol levels are 36% less than in wild-type mice fed a high fat diet
• mice are more insulin resistant than wild-type mice and Celtm1Dyh homozygotes

liver/biliary system
• liver weight gain associated with consuming a high fat diet is reduced compared to in similarly treated wild-type mice

growth/size/body
• at 25 weeks of age, mice on a high fat diet have 6.7% more lean body mass than wild-type mice
• mice weight less than wild-type counterparts after 10.5 weeks on a high fat diet

adipose tissue
• at 25 weeks of age, mice on a high fat diet have 6.5% less body fat mass than wild-type mice

digestive/alimentary system
• triglyceride absorption is reduced (80.1+/- 3.6%) compared to wild-type (91.5 +/- 0.7%) mice when fed a Western-style diet (high fat)
• using a [14]C]tripalmitin tracer to determine the levels of triglycerides, long chain retinyl esters and cholesterol absorption, mice have 47% less [14]C] than in wild-type mice after 9 hours
• using [3]retinyl palmitate mixed in olive oil or in low fat chow, the rate and amount of retinyl ester absorption is reduced
• however, absorption of cholesteryl ester is normal
• when fed a high fat diet, cholesterol absorption is decreased




Genotype
MGI:3722845
cx3
Allelic
Composition
Celtm1Dyh/Celtm1Dyh
Pnliptm1Dyh/Pnliptm1Dyh
Genetic
Background
involves: 129S1/Sv * 129X1/SvJ * C57BL/6
Find Mice Using the International Mouse Strain Resource (IMSR)
Mouse lines carrying:
Celtm1Dyh mutation (0 available); any Cel mutation (32 available)
Pnliptm1Dyh mutation (1 available); any Pnlip mutation (27 available)
phenotype observed in females
phenotype observed in males
N normal phenotype
homeostasis/metabolism
• triglyceride absorption is dramatically reduced (60.1+/- 3.8%) compared to wild-type (91.5 +/- 0.7%) mice and in Pnliptm1Dyh homozygotes (80.1+/- 3.6%) when fed a Western-style diet (high fat)
• using a [14]C]tripalmitin tracer to determine the levels of triglycerides, long chain retinyl esters and cholesterol absorption, mice have 52% less [14]C] than in wild-type mice after 9 hours
• using [3]retinyl palmitate mixed in olive oil or in low fat chow, the rate and amount of retinyl ester absorption is reduced to a greater extent than in Pnliptm1Dyh homozygotes
• using [14C]cholesteryl oleate, absorption of cholesteryl ester is nearly eliminated as in Celtm1Dyh homozygotes
• when fed a high fat diet, cholesterol absorption is decreased similar to in Pnliptm1Dyh homozygotes
• mice weight less than wild-type counterparts after 0.5 weeks on a high fat diet
• when fed a high fat diet, fasting insulin levels are lower than in similarly treated wild-type mice
• when fed a high fat diet, plasma cholesterol levels are 45% less than in wild-type mice fed a high fat diet
• mice are more insulin resistant than wild-type mice and Celtm1Dyh homozygotes

liver/biliary system
• liver weight gain associated with consuming a high fat diet is reduced compared to in similarly treated wild-type mice

growth/size/body
• at 25 weeks of age, mice on a high fat diet have 12.3% more lean body mass than wild-type mice
• mice weight less than wild-type counterparts after 0.5 weeks on a high fat diet

adipose tissue
• at 25 weeks of age, mice on a high fat diet have 12.5% less body fat mass than wild-type mice

digestive/alimentary system
• triglyceride absorption is dramatically reduced (60.1+/- 3.8%) compared to wild-type (91.5 +/- 0.7%) mice and in Pnliptm1Dyh homozygotes (80.1+/- 3.6%) when fed a Western-style diet (high fat)
• using a [14]C]tripalmitin tracer to determine the levels of triglycerides, long chain retinyl esters and cholesterol absorption, mice have 52% less [14]C] than in wild-type mice after 9 hours
• using [3]retinyl palmitate mixed in olive oil or in low fat chow, the rate and amount of retinyl ester absorption is reduced to a greater extent than in Pnliptm1Dyh homozygotes
• using [14C]cholesteryl oleate, absorption of cholesteryl ester is nearly eliminated as in Celtm1Dyh homozygotes
• when fed a high fat diet, cholesterol absorption is decreased similar to in Pnliptm1Dyh homozygotes





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last database update
04/23/2024
MGI 6.23
The Jackson Laboratory